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Flourless Peanut Butter Cookies

Andrea Hill
A wholesome treat that satisfies!

Ingredients
  

  • 1 cup organic natural peanut butter (you can sub almond butter or sunflower seed butter)
  • 1 egg
  • 1 cup coconut sugar if you prefer a lesser sweet cookie you can reduce to 1/2 cup
  • 2 teaspoons coconut flour

Instructions
 

  • Preheat oven to 325 degrees F.
  • In a bowl, whisk peanut butter, egg and coconut sugar.
  • Add coconut sugar and stir with a wooden spoon or spatula.
  • Using a teaspoon, scoop out batter and roll into balls. Place on a parchment paper-lined baking sheet.
  • Using a fork, make a criss cross design by pressing down on the ball so it flattens slightly one way and then the other way (see image above).
  • Bake for about 12 minutes.